Homemade Warmth. Incredible Flavor.

Made from scratch soups showcased and sold at the Fountain Hills Farmer’s Market.

Each market day we feature three flavors of homemade warmth. Sample tastings are available at our booth. All soups are freezable. $13.00 per 16 ounce containers. Refrigerated and frozen soup options.

Weekly: Wednesdays 10 AM – 2 PM – Avenue of the Fountains, Fountain Hills, Arizona. Located across from the Food trucks. The Market is open from November through end of April (every week). On rainy market cancellation days, we offer the soups from our Culinary Curator commercial kitchen (located one block from the market at 16747 E. Parkview Avenue, Suite #9, Fountain Hills).

Call or text us for each week’s selections: 480 236 2118.

During this year’s season, our most popular soups are:

Cowboy Chile (all beef from Arizona’s Capital Farms, plus beans)

Wild Rice & Mushroom (Vegan/Vegetable)

Chicken & Homestyle Noodles

White Turkey Chile

Chicken & Couscous

Green Chile Pork

Zuppa Toscana (Italian Sausage, Potato, Bacon, Spinach & Cream)

Butternut Squash with Coconut (Vegan/Vegetarian)

Vintage Potato

Thai Red Curry Chicken

Tomato Basil (Vegan/Vegetarian)

Chicken Apple Sausage & Pink Bean

Vegetable Lentil with Poblano

Roasted Eggplant & Tomato (Vegan/Vegetarian)

Beef Taco Soup (beef from Arizona’s Capital Farms) plus Mexican spices, beans & vegetables