Welcome to my website. I love discovering new recipes, finding exceptional wines, and creating delicious food for friends, old and new. This website’s purpose is to get acquainted. To introduce you to the services I offer. From creating recipes and hosting cooking classes, to cooking up a special meal, preparing a memorable dessert, or helping you find that perfect bottle of wine for your next gathering, these are a few of the things I love to do. As your personal Culinary Curator, I am a resource of all things “culinary”. I am available to create and cook a customized meal for you and your friends in your home kitchen. Or, as a permitted Maricopa County caterer, my team can prepare foods for special celebrations or corporate events. I can help you find a delicious spice blend or unique food product to add to an upcoming recipe. Make a cake for that family member’s birthday celebration. Create a unique wine tasting experience virtually, in your home, or at one of the distinguished wineries in our portfolio. Or, provide a hands-on, demonstration or virtual cooking experience from my Fountain Hills Kitchen Studio where we cook a recipe or two together.

I also create all of my dishes from scratch. My services include food styling for photography and video.   

As the current President of the Phoenix chapter of Les Dames d’Escoffier International, I am involved in mentoring other female culinarians and assisting in sponsoring students enrolled in culinary school.

Welcome, look around, and let me know how I may help you.


Spend Easter enjoying the day with a picnic box lunch at Fountain Park, or your own backyard. Each picnic box is filled with delicious made-from-scratch foods that can be eaten immediately, or refrigerated and enjoyed later in the day. Place your order online, then pick up on Easter Sunday anytime from 10 AM to 2 PM.

Orders must be received by Wednesday, March 27, 2024. Call for reservations: 480 236 2118